Lawsuits regarding the treatment of workers in the seafood industry seem to have their roots in a recent New York Times investigative report about the terrible conditions for workers on Thai vessels that catch forage fish far from the shore. These small fish become food for our pets, for meat animals like pigs, and for the fish being raised on seafood farms.
The ships operate so far from land that mistreatment of workers is a serious problem: the Thai government isn’t even aware that some of the vessels exist. Non-governmental organizations and even the U.S. Department of Labor agree that seafood imported from Thailand is likely to benefit from slave labor at least in part.
“Knowing that the much of the fish sold in Nestlé’s pet food is likely the product of
slave labor is material to consumers not wishing to support slave labor with their purchasing power,” the plaintiff’s attorneys say in the initial complaint. As much as cat owners joke about being enslaved by their pets, the cats themselves probably wouldn’t appreciate it, either.
Class Action Filed against Nestlé for Slave Labor, Human Trafficking Used to Produce Top-Selling Pet Food [Hagens Berman]
‘SEA SLAVES’: THE HUMAN MISERY THAT FEEDS PETS AND LIVESTOCK [New York Times]
by Laura Northrup via Consumerist
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